What's in the fridge and passing thought
Jul. 6th, 2006 01:29 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Sweet corn on the cob. The kind you don't even have to cook (but will anyway). Yuuuum.
So, Alistair - how is your adaptation to American food going? Had any sweet summer corn yet? Learned any cornbread recipes?
So, Alistair - how is your adaptation to American food going? Had any sweet summer corn yet? Learned any cornbread recipes?